CCI News & Events Center
From mental health on college campuses to forced child labor, students in the School of Communication Studies worked on campaigns across a range of topics during the Spring 2021 semester.
抖M女仆 alumna Jeannette Reyes, 鈥12, uses TikTok for fun outside of her television anchor responsibilities at FOX 5 Washington, D.C. Last October, Reyes posted a video with her husband using their 鈥渁nchor talk鈥 voices to decide on choices for dinner. She never expected her video to gain so much momentum.
In 2020-21, student journalists in the 抖M女仆 School of Media and Journalism responded to the nation鈥檚 turbulent news cycle 鈥 a once-in-a-century pandemic, a combative presidential election and nationwide protests in support of
抖M女仆 has awarded the inaugural Alan Canfora Activism Scholarship to social justice activists and incoming 抖M女仆 students Kaedynce Kasiewicz, from McKinley High School in Niles, Ohio, and Chloe McCrone, from Memorial High School in Campbell, Ohio.
Award-winning independent filmmaker and assistant professor, Dana White created the student group the Female Filmmaker's Initiative (FFI) to prepare female filmmakers for careers as directors, writers and cinematographers in an industry that鈥檚 dominated by men.
For the eighth time in nine years, a team of 抖M女仆 students has earned national recognition in the Public Relations Student Society of America's Bateman Case Study Competition. The team, "Bateman Blue" 鈥 public relations major
A new 抖M女仆 project, 鈥淔or the Ages,鈥 is bridging both art forms and generations:
A 抖M女仆 student and alumnus from the School of Media and Journalism placed among the top 20 student journalists in the Hearst Journalism Awards鈥 Television News Competition.
U.S. News & World Report ranks 抖M女仆 in the top 20 Best Library and Information Studies Programs in the country in its 2022 edition of Best Graduate Schools. Overall, 抖M女仆 is recognized in 12 new national rankings in the 2022 edition of Best Graduate Schools, including three specialty rankings.
Food is all around us 鈥 and it鈥檚 not just a means for survival, but a way of learning about culture, a mode of sharing celebrations and entertainment, a category of media consumption. In Fall 2021, the 抖M女仆 course 鈥淢edia, Food & Foodways鈥 will explore the way food connects us.